I’ve got plenty of projects in the hopper right now (more Tofino reviews, Victoria Vegan Fest, Vegan Pho and more!), but I wanted to take but a brief moment to post a yummy recipe that will help you use up all those greens your gardens are no doubt foisting at you. This quick, yummy cheesy [...]
I’m baaaaaaacccckkkkkk, Vegan MoFos!
On October - 3 - 2011
Well, well, well. After a three month (unintentional) hiatus, I am back on the keyboard just in time for my favourite event of the year: Vegan MoFo! This summer really kicked my creative butt: life plans went a little topsy turvy and sucked out my motivation for a bit, but everything happens for a reason. [...]
Asian-Style Panko Crusted Baked Tofu
On April - 27 - 2011
Earlier this month, I saw a recipe on Vegan Dad that looked very intriguing: Golden Crispy Tofu. I tend to shy away from serving tofu since my manfriend gets a little skittish around cliché vegan food and fabricated protein sources, but this looked so crunchy and familiar that I figured I could trick him into [...]
Sriracha and Sesame Crusted Tempeh
On April - 12 - 2011
Veganizing The Sriracha Cookbook, Volume 3.0 It’s that time again. Time to consult that beacon of all that is garlic-spice-liscious and make it vegan. I thought I might as well keep chipping away the “hunk of protein” section of the book. And, as I very recently procured a giant sack of black sesame seeds, it [...]
Simple Vegan Feta
On March - 28 - 2011
I was never a big fan of funky smelling cheeses in my cheese eating days. In fact, I think the only time anyone ever talked me into trying feta, I ended up spitting it back out onto his pizza slice (if you know me well, you know stuff like that happens a lot and probably [...]
Grilled Sriracha Short Stuff
On March - 1 - 2011
EEEEEEEEEEEEE!!!!!!!!! Local food challenge starts tomorrow!!!!!!!!!! Exclamation points!!!!!!!!!!!!!!!!!!!!!! So, for my “last supper,” I needed something extra flavour punched. Like punched in the face with flavour by a giant flavour fist that’s been all kinds of tasty places. But better. Not that I don’t think my local food won’t be delicious: I’m just so used [...]
Fat Free Tofu Tzatziki
On July - 13 - 2010
The Almost No-Fat Holiday Cookbook by Bryanna Clark Groban makes holidays fun for those of us who stopped eating anything fun (according to conventional thinking, at any rate). It was like all of a sudden doors that were cemented shut were blasted open and there were yummy treats inside. But there’s more than just standard [...]
