Hi again again! See? I really am back, if not a little sluggish. To pick up where we last left off, I am a longtime, health conscious vegan who went mildly astray. But not all at once. Things got drastic when I started hanging out with this guy: Discounting the fact that he has put [...]
How I Spent My MyWholeDeal.com Vacation Part 2 (and Lemon Dill Marinade)
On April - 3 - 2012
Hello again. I feel as though some further explanation regarding my extended absence is in order: the long and short of it is that I got kind of, well, over my whole deal for a bit. Not tired of eating a “healthy” vegan diet, but tired of documenting everything and trying to make it look [...]
Minted Carrots
On October - 21 - 2011
Need a terribly simple, yummy side dish to bring to a potluck this weekend? This one screams “Halloween is coming” in all its vivid orange and punchy green glory. Happy Weekend, Vegan MoFoers! INGREDIENTS – cups carrots, sliced into matchsticks – 1/4 cup mild vegetable broth OR orange juice OR apple juice* – 1/2 cup [...]
Maple Kissed Cranberry Pumpkin Mini-Loaves
On October - 18 - 2011
Surveying the ingredients at my disposal for this, the second day of Vegan MoFo, Week 3, I began to feel a little festive. I wonder why? I’m pretty sure I bought all this stuff as separate impulse buys on separate shopping trips, but suddenly it all seemed serendipitous that these jolly-time foods should be together [...]
Naughty Gnocci
On October - 17 - 2011
What do you get when you cross a girl with a potato allergy, faulty method and mixed up ingredients? This icky Gnocci! ew!!! That’s right, I am starting off week three of Vegan MoFo with a kitchen catastrophe. I have a soft spot in my heart for gnocci, those tender little pillows of potato pasta, [...]
Next Day Mexican Lasagna
On October - 14 - 2011
You know what, Vegan MoFo friends? I forgot to theme my posts this week. Like I said when I forgot to do it last week, my original intention was to focus my posts on teaching kids how to eat healthfully, and, although I haven’t been doing so explicitly, my kids have gobbled every recipe I’ve [...]
Curried Squash Blossoms
On October - 13 - 2011
Hey! Remember those Rustic Curried Squash Ravioli we made the another night? Sure you do! Well, you may have noticed that the recipe makes way more filling than the pasta can possibly handle. That’s because it is a statistical fact that vegans loooooooove leftovers! Why not turn your extra filling into something pretty to snack [...]
